Working Equitation

Working Equitation is a new equine sport that all countries with a tradition of working cattle on horseback can participate in. Here in the U.S. we think of the “American Cowboys” as the only ones working cattle daily on horseback yet, several countries in Europe also have a tradition of using horses to work cattle. Countries like France, Italy, Spain and Portugal all have long standing traditions for working cattle with horses. Working Equitation gives riders from each country an opportunity to test the skills and abilities of both the horse and rider for qualities needed for working cattle in the field.

Those competing in Working Equitation are encouraged to display the culture of their country by using the traditional equipment of the country, the saddle, the bit and the dress. Along with the traditional costumes of each country are also the differing styles of riding that are unique and that make it fun and interesting for the spectators.

The main requirements for Working Equitation are obedience, agility, speed, and the ability to work a cow.

In order to test each one of those qualities the competition has a corresponding stage/event.

Working dressage: This event tests the obedience of the horse. It is conducted at the working gaits, the walk and the canter, and eliminates the trot. The rider must ride with only one hand on the reins at all times. The arena is a standard 40 x 20 meter dressage arena and some of the maneuvers that are required are circles, straight lines, half passes, pirouettes and flying changes.

Obstacles: This event tests the agility along with the bravery of the horse. The obstacles are simulating things one would encounter in the field. Gates, small jumps, backing down a corridor, sideways over a pole are just a few of the 10 to 15 obstacles a rider might encounter in this event. In this test the horse and rider are judged on style and maneuverability not speed.

Speed: This event tests the speed and submission of the horse. This is a timed event and is made up of 15 obstacles and may use many of the same obstacles as in the previous test.

Cow Working: This tests the ability of the horse and rider to work a cow. This test is performed with a team of 3 or 4 riders. The objective is for each rider to move a preselected cow from the herd and put it in a designated pen.

Here is a short video on Working Equitation. It was the only video I could find that includes all four tests.

Working Equitation is a unique mixture of dressage, speed, maneuverability and cow working that is sure to offer a challenge for many competitors at all levels. Here in the U.S. Working Equitation is pretty much unknown to the general horse world, however, there are a few clinics and instructors on the subject if you search. The Andalusian and Lusitano registry (IALHA) offer a few classes at the larger shows but outside of that it is relatively unheard of in North America. The USEF have created some preliminary regulations that should be finalized soon so that the events can be opened up to all breeds.

Here is one more video of a Working Equitation Speed Test. This is my favorite one on you tube.

Would anyone be interested in trying this? Please leave a comment.

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Leave A Reply (19 comments So Far)


  1. Linda Graham
    13 days ago

    The Pin Oak Charity Horse show in Katy, TX is hosting an Opportunity Working Equitation competition on March 22 and 23 that is open to all breeds, sponsored by Lusitano breeder Haras Dos Cavalieros. Competitions in Novice, Basic and Intermediate levels will be offered, with $1,950 in prize money at each level, plus trophies. First place in each level is $1,000, second is $500. For more information visit the website: http://www.pinoak.org and look on the Andalusian / Lusitano page for the 2011 / 2012 rules. We are very pleased to introduce this sport at one of the oldest and most historic Open horse shows in the United States, the first show to win the USEF Heritage Award. We hope that it will provide an entree for the first time for some of this country’s excellent Western riders to compete with us at Pin Oak in this exciting new discipline.


  2. Lisa Maxwell
    312 days ago

    Hi, we have a working equitation clinic with Kim Garvis at the Biltmore Estate in Asheville, NC on May 21-22. Contact Kim at workingequitation@garvis.net or ebush@biltmore.com
    I also have a sweet Arabian gelding for sale who loves Parelli games and is trained to very light aids in dressage. He would be great for Working Equitation or trail or just to be someone’s best companion. Lisa Maxwell


  3. Jean White
    340 days ago

    Working Equitation USA is the national association recognizing Working Equitation competition in the USA. Please visit our website and join the association to participate in Virtual Competition classes, WEUSA sponsored clinics, WEUSA recognized competitions, Awards, and the wonderful WEUSA newsletter!

    Visit the WEUSA website for information on general rules, WE dressage tests, WE obstacles, Events Calendar, and the latest news.

    Email WEUSA at workingequitation@yahoo.com or find us on the web at http://www.workingequitationusa.com.


  4. Marybeth Cillo
    349 days ago

    What a wonderful ‘new’ way to display horsemanship! I just pray it doesn’t get monopolized by the professional ribbon collectors and non-riding owners who put out big bucks for someone else to ride for them…


  5. Lisa Maxwell
    432 days ago

    I’m trying to get clinics and shows going in my area, Western NC near Asheville. We can get Kim Garvis to do a clinic at the Biltmore Estate if anyone is interested contact me at sugarcreekstablesnc@gmail.com or contact Kim at workingequitation@garvis.net


  6. Julie Georges
    434 days ago

    This is TOTALLY COOL!! I would absolutely be interested in learning more – attending clinics, etc.! Maybe Parelli could add this as a Performance discipline?? It clearly requires a serious focus on dressage – so perhaps it is the perfect combination for Pat and Linda to put together:-0)))


  7. Clare Evans
    434 days ago

    OMG. I just discovered this show next fall at the Lexington, VA Horse Center: CLASSIC ANDALUSIAN/LUSITANO SHOW – SEPTEMBER 2 – 4, 2011
    Visit http://www.erahc.org for details!


  8. Clare Evans
    434 days ago

    I would *love* to have this as a goal. Please keep me informed!


  9. Julie Alonzo
    487 days ago

    On that last post — forgot to tell you the dates. I meant Wednesday, Oct. 13 – Friday, Oct 15, 2010.


  10. Julie Alonzo
    487 days ago

    Thanks for getting the word out! You heard correctly; the IALHA, in conjunction with USEF, has been working on getting this discipline added to USEF, and I think we’re getting quite close. If any of you are going to be in the Dallas/Fort Worth area this coming week, I encourage you to drop by the Will Rogers Equestrian Center to watch the Working Equitation class the IALHA is hosting at our National Championship show. (the Working Equitation classes are ‘exhibition’ rather than championship-level this year, but it’s a start!). The Functional Riding/Dressage phase will be held Wednesday, with the Obstacle phase on Thursday, and the Speed Trial on Friday evening.

    The discussion around appropriate tack/attire (and having that attire reflect the country of origin) has focused primarily on international-level team competition rather than on how it would be run at a local or regional show. For the rules we’re working on now, dressage tack and attire, western tack and attire, some variation of ‘native’ tack and attire, would all be OK. The key thing is that this is a ‘working’ class, though, so ‘bling’ wouldn’t be appropriate [we can all breath a sigh of relief].

    : )

    -Julie Alonzo
    President, International Andalusian and Lusitano Horse Association


  11. Linda Richards
    577 days ago

    Hey Jerry!

    Great Blog! Great website! Of the little I know of this sport, the speed event is certainly my favorite. Please keep learning about this so you can teach us one day!

    Naturally,
    Linda (the OTHER Linda)


  12. Shelby Hume
    577 days ago

    What a great sport!

    Many of you may already know this (but in the event that you do not), The ERAHC (Eastern Regional Andalusian Horse Club) hosts Working Equitation at two of it’s shows!

    The other bit of good news is that this class specifically is open to all breeds not just the Lusitano and Andalusian. I have attended and shown in the past and the shows are well organized and have a friendly feel and the class is certainly a great way to put principles to purpose.

    It looks like we will also be hosting a judges seminar at my farm before the WEG and I will post more information on my website (currently down but back up soon!) or face book.

    Have fun!
    Shelby Hume


  13. Colleen S.
    579 days ago

    To answer your question, yes, I would love to try this event—after my horse and me are further along in our training. I loved watching the videos. Have never heard or seen this event before. To be successful at this event, horse and rider need to master foundation skills and then perfect them and rider would need to have good relationship with horse and impeccable timing. Lusitanos looked awesome in this event!


  14. George Spear
    596 days ago

    update on tack/costume from E:

    “Apparently the tack and costume will be determined by the horse’s breed and nation or origin, so that a Lusitano would wear Spanish tack, and a QH would wear “American tack” as the USEF lady put it.

    When I asked what “American” meant, she said “probably Western . . . or maybe Dressage?” (Not super helpful, aye?) I just hope it’s not Western. I absolutely refuse to wear one of those hideous polyester blouses with rhinestones all over it. And I CANNOT ride in a Western saddle. So I may have to say herbie is a Lusitano/Percheron cross or some such thing.

    Also, I can’t imagine what Arabians, Morgans or Aztecas might wear. Would Thoroughbreds wear “English” tack? How about Haflingers?

    I dunno. This doesn’t seem like best rule in the world.

    Anyhow, I’ve been practicing riding one-handed; not easy in a snaffle!

    Best,

    E”


  15. George Spear
    596 days ago

    A friend of mine who is jazzed about this contacted the USEF.

    Here is the deal so far.

    “Somebody suggested I call USEF, so I did.

    After being put on hold a bunch of times (I could now repeat David O’Connor’s shpiel verbatim) I finally found a very nice woman in Lexington who actually knows something about this. We had quite a lengthy chat, and she told me that they’re still in the process of assembling something like a system of rules and regs for the US, and that they’re doing this by pulling bits and pieces out of various European rulebooks. When I asked about this, she said they were doing it this way to make it more “user friendly” to American audiences, though I’m not quite sure what this will mean in the end. (She did say they’d be eliminating the optional cow phase – which at least saves some cash on heifers.)

    Meanwhile, there’s apparently a lot of interest among Andalusian people, which is not surprising. Apparently these guys will be running a few open classes at various venues, just to see if there’s sufficient interest to proceed further.

    So, to make a long story a bit shorter, it seems pretty impossible to guess what the tests will eventually look like, or even what the details of the courses might be. It didn’t sound like they’d necessarily resemble the tests used by the Andalusian people at all. Total bummer.

    The nice lady and I exchanged contact info, though, and I’ll keep you up to speed on new developments as they come in.

    Best,

    Elizabeth”


  16. George Spear
    610 days ago

    I am going to start a club here in new england that focuses on this sport


  17. Crystal Earhart
    651 days ago

    I am very interested in learning more about this discipline and training for it.


  18. Hannah
    694 days ago

    I do this discipline, trying for junior british team this year… LOVE IT


  19. Bonny Curless
    705 days ago

    What a really interesting type of competition… Thank you for sharing…

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